Vit C can cut risk of gout; Canadian study

16 March 2009

Men with higher vitamin C intake appear less likely to develop gout, according to a report in the Archives of Internal Medicine.

Researchers at University of British Columbia, Canada,  examined the  relationship between vitamin C intake and gout in 46,994 men between  1986 and 2006. Every four years, the men completed a dietary  questionnaire, and their vitamin C intake through food and supplements  was computed.

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